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Matcha Teas


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Matcha provides more sustainable energy than coffee with far less caffeine — thanks to L-Theanine, an amino acid that keeps the mind focused while the body stays calm. Chappal Wellness Matcha brings ceremonial-grade organic Japanese matcha together with functional blends crafted for the needs of the day.

Functional Matcha Blends

Morning Boost

Classic ceremonial-grade matcha for morning energy. A light sweetness with a deep umami note.

Focus & Clarity

For work hours. Matcha + adaptogenic herbs (ginseng, ashwagandha). 3-4 hours of clear-headed focus.

Spiced Balance

With notes of cinnamon, ginger and black pepper — a warming blend for cold weather.

Clean Green Detox

Enhanced with broccoli sprouts and chlorophyll — a cleansing start to your morning ritual.

Calm Down

Low-caffeine blend with lavender and chamomile notes — for evening hours.

How to prepare matcha

Traditional method: Whisk 1-2 g matcha powder with 80 ml of 70°C water. Use a bamboo chasen or small whisk in zigzag motions for 30 seconds. Ready when foamy.

For latte: Same amount of matcha + 50 ml hot water + 150 ml heated milk (regular or plant-based).

Iced matcha: Dissolve matcha in a small amount of water, then add ice and milk.

Storage

After opening, store in an airtight container, away from light. Most flavorful when consumed within 3-4 weeks. Refrigeration is not recommended due to moisture.