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Matcha provides more sustainable energy than coffee with far less caffeine — thanks to L-Theanine, an amino acid that keeps the mind focused while the body stays calm. Chappal Wellness Matcha brings ceremonial-grade organic Japanese matcha together with functional blends crafted for the needs of the day.
Functional Matcha Blends
Morning Boost
Classic ceremonial-grade matcha for morning energy. A light sweetness with a deep umami note.
Focus & Clarity
For work hours. Matcha + adaptogenic herbs (ginseng, ashwagandha). 3-4 hours of clear-headed focus.
Spiced Balance
With notes of cinnamon, ginger and black pepper — a warming blend for cold weather.
Clean Green Detox
Enhanced with broccoli sprouts and chlorophyll — a cleansing start to your morning ritual.
Calm Down
Low-caffeine blend with lavender and chamomile notes — for evening hours.
How to prepare matcha
Traditional method: Whisk 1-2 g matcha powder with 80 ml of 70°C water. Use a bamboo chasen or small whisk in zigzag motions for 30 seconds. Ready when foamy.
For latte: Same amount of matcha + 50 ml hot water + 150 ml heated milk (regular or plant-based).
Iced matcha: Dissolve matcha in a small amount of water, then add ice and milk.
Storage
After opening, store in an airtight container, away from light. Most flavorful when consumed within 3-4 weeks. Refrigeration is not recommended due to moisture.